Full Course Menu
Appetizer Course:
- Italian Antipasti
- Salami, Pepperoncinis, Olives, Cheese & Crackers (served family style by the table)
Salad Course:
- Caesar Salad, Garden Salad, Chicken or Minestrone soup
- choose one for all guests
Entrée Course Choices:
- Veal Parmigiana
- Lunch $17.95, Dinner $22.95
- with Penne Pasta & tomato sauce
- Chicken Parmigiana
- Lunch $17.95, Dinner $22.95
- with Penne Pasta & tomato sauce
- Broiled Schrod
- Lunch $18.95, Dinner $23.95
- served with a baked potato and coleslaw
- Our Famous Prime Rib
- Lunch $25.95, Dinner $31.95
- Medium with a fresh vegetable and baked potato
- Surf & Turf
- Lunch $25.95, Dinner $31.95
- queen cut of our famous Prime Rib served Medium and two Jumbo Baked Stuffed Shrimp served with a fresh vegetable and baked potato
- 14 oz All Natural Sirloin
- Lunch $27.95, Dinner $33.95
- prepared medium and served with a baked potato & hot vegetable
- Chicken Florentine
- Lunch $18.95, Dinner $23.95
- Chicken Cutlet topped with fresh spinach & mozzarella cheese and served with penne pasta and topped with tomato sauce
- Baked Stuffed Shrimp
- Lunch $18.95, Dinner $23.95
- stuffed with our own crabmeat & scallop stuffing and served with a fresh vegetable and baked potato
- Baked Stuffed Schrod
- Lunch $18.95, Dinner $23.95
- Fresh Schrod stuffed with our famous crabmeat & scallop stuffing and served with a fresh vegetable and baked potato
- Homemade Baked Stuffed Shells
- Lunch $15.95, Dinner $20.95
- stuffed with Fresh Cheeses & topped with our delicious meatsauce
- Penne Pasta
- Lunch $15.95, Dinner $20.95
- meatballs or sausage (pick one) topped with our homemade tomato sauce
- Eggplant Parmigiana
- Lunch $15.95, Dinner $20.95
- deep-fried slices of fresh eggplant baked with fresh mozzarella cheese and served with penne pasta topped with our delicious tomato sauce
- Penne Alfredo with Broccoli & Grilled Chicken
- Lunch $17.95, Dinner $22.95
- Our traditional version with fresh Cream, Cheeses, Broccoli & Tender Chicken Breast
- Chicken Francais served over Linguini
- Lunch $18.95, Dinner $23.95
- boneless chicken breast breaded then fried and served over Linguini in our Delicious Picatta Sauce with fresh Mushrooms
- Baked Stuffed Scallops
- Lunch $18.95, Dinner $23.95
- fresh Scallops baked with our homemade crabmeat stuffing with a white wine butter sauce and served with a baked potato and homemade coleslaw
Dessert Course
- Homemade Creme Brulee, Apple Crisp or Vanilla Ice Cream w/Strawberries & fresh Colombian Coffee or Tea
Prices do not include 17% gratuity, 3% taxable administrative fee and 6.25% Massachusetts meals tax
This Menu requires a minimum of 25 people
